Try our cinnamon baked peaches with Greek yoghurt & pistachios!
Indulge in layers of butter filo pastry loaded with ground walnuts drenched in syrup!
All you need is a few simple ingredients to make these easy toffee apple slices topped with chopped pistachios & almonds.
Our moreish fennel seeds infused sweet bhajia (pakoras) are the perfect post Iftar treat with your cuppa!
This beautiful rose & pista (pistachio) cake is full of Middle Eastern flavours!
As it says in the name, our scrumptious no-bake nutty rocky roads are super easy to make as they don’t require any baking!
Make these raspberry jam twists using our recipe for fruity raspberry & cardamom jam!
Our quick & easy raspberry & cardamom jam is vibrant, delicious and so simple to make with just raspberries, granulated sugar, lemon juice & green cardamom powder.
Naan khatai is moreish shortbread biscuits which is popular all over India & Pakistan. These melt in your mouth bites are spiced with a hint of cardamom & nutmeg.